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November 21, 2014


Darlene Contadino

I love the way the house smells as the turkey cooks. I know it's nuts to some, but I love the veggies and the kid like the cheese cake.

Maria R

Looking forward to wild rice with toasted almonds.


I'm always amazed with your work...,it's a great block!


My SIL makes the best coleslaw -can't wait to dig into it!!!


I am excited about cooking and eating everything for Thanksgiving dinner. It is one of my favorite holidays.

Emily C

I am most excited about the desserts! Every year the food is pretty much the same, but the desserts change.


Our Thanksgiving weekend has already gone by, but Pecan squares have to be my favorite!! Awesome give-away. Love the new patterns.

Laura B

I'm Canadian, so our Thanksgiving is already past, but I've always loved Bread and Celery Stuffing.

Michelle Mattingly

I'm looking forward to making cornbread dressing. It's a recipe that has been passed on for several generations and is more of the highlight at Thanksgiving then the turkey.


❤️ My moms cranberry salad!!! Can't wait! Happy Thanksgiving! 💗your block and quilt!

Pat V.

Oh my gosh, I was just staring at some orphan charms and wondering what to do with them...thank you! I am SO looking forward to pumpkin pie.

Karen Thurn

Stuffing...yes lots of stuffing. [email protected]


If there is pecan pie, I will be most excited about eating that. I am most excited about making pumpkin roll.

Melva Nolan

Eating AND cooking. Though this year we are not hosting, so I only have a couple small sides to make.


All the food will be good at our family's feast, but I guess I'll say the sweet potato casserole and the cornbread dressing.

Lynn Mc

We don't celebrate Thanksgiving in New Zealand. I am a fan of turkey for celebrations though, so if I was it would definitely be Turkey with cranberry sauce. lynnmcindoe at


pumpkin cheese cake made with ricotta cheese!!

Betty Harden

Pecan pie and candied yams. Hope I am not too late to enter. Congrats on being chosen.


Turkey and mashed potatoes with gravy. Mmmmm! Love your designs. So much fun!


Congratulations on having your pattern included! I am most excited about visiting my daughter in New Orleans--what we eat will just be icing on the cake!

Lori Morton

Most excited to eat Stuffing & gravy! My husband makes favorite yummy on Thanksgiving! :) He makes the BESTEST!!

Debbie M

Congratulations on having a block in the magazine, Gudrun! The stuffing is always my favorite.

Sandy A in St. Louis

Eating- hubby's pecan pie (not sure what he does to it but it is soooo good!)

Cooking- mashed potatoes for the big family dinner next Saturday because it means we will all be together for the day

Lisa E

Your quilt designs are wonderful! I'm not a big turkey or pie eater, so those don't tempt me. However, I do love scalloped potatoes and chocolate desserts!


I'm looking forward to pumpkin crunch! Yummy
Pumpkin Crunch:
Pumpkin – big can, 1 cup sugar,3 eggs beaten,Evaporated milk-big can,3 tsp. pumpkin pie spice

Mix all the above & put in greased 13 x 9 pan. Top with 1 yellow or white cake mix then 1 cup pecan pieces.Drizzle 1 1/4 sticks butter on top. Bake at 350 for 50-60 min. Serve with cool whip (optional)

Elizabeth McDonald  (catskill quilter)

I used to love Boston Market's cranberry relish and that restaurant is not near where I live. I found 2 recipes for cranberry relish that sound very similiar and am excited to try them!

Jeanne in Ohio

Your block looks very versatile. I can see it in almost any style. I'm looking forward to seeing my family for Thanksgiving and eating all the tasty food.

Jill of Apple Avenue Quilts

Love your Stripology book. The quilts look fast and fun. I can't think of anything I don't like about Thanksgiving dinner. I'm looking forward to it all.

Quilter Kathy

Fun new word that you made up... stripology!!!
Definitely love eating!!

Barb Johnson

Sweet potato casserole! but no marshmallows!


Turkey with mashed potatoes and lots of gravy!


I love cooking & eating EVERYTHING at Thanksgiving! Maybe not all at once, but I do get 'er done! Thanks for a chance at the give-away.
mgw070 at rogers. com


Most excited about pumpkin cheesecake! Very cute block pattern. Thank you. Janita


I love them both, but am happy to be a guest this year. Just have to wait to be told what my contribution will be. I am so thankful for family, friends and freedom.

apple blossom

love Thanksgiving in that family gets together so the eating would be the best part. ;P


All of the carb heavy foods like stuffing, mashed potatoes, sweet potatoes and of course gravy!

Debi Schepers

I think my favorite is my best friend's cranberry dressing -- absolutely fabulous.

Have a great Thanksgiving@


Canadian Thanksgiving has come and gone, but we are going to visit my brother in Seattle on the 28th and he informs me we will be having a turkey dinner. Yum, I love turkey!

Cathryn H

I love the Thanksgiving holiday - an opportunity to get together with family & friends. For me, it is the start of the holiday season.

Pamela Reim

a leftover turkey sandwich with dressing and cranberries! Great block!


What a fun block! Would love to use my scraps for this block, would look great! Congratulations on having your block in Quiltmakers 100 Vol.10!

Thank you for a super giveaway and a chance to win. Three winners! Woot! Woot! You Rock!



My favorite Thanksgiving food is sweet potato soufflé.


Kumquat/cranberry sauce… it's a pain, but delicious. I make it only for Thanksgiving and Christmas. You have to boil and drain the kumquats in sugar water 3 times, so has a lot of steps to get the bitterness out….but it's fun, once I find the kumquats….:)


Love your block! Looking forward to pumpkin pie with REAL homemade whipped cream! Yum!


like to be together with my family and sure eat block...marta

Nancy Angerer

Congratulations in being chosen to be in the 100 blocks issue. My favorite thing about Thanksgiving is the people. We have family of course, but we also have several International students join us for dinner.

Mary D

I love everything about Thanksgiving dinner, trukey, dressing, my 5 cheese macaroni, yams, green bean casserole, sausage and wild rice casserole, peach cobbler, pumpkin pie. Shall I go on. :)


Elane M.

We already had our Thanksgiving in Canada...but I love turkey the most!!


love the big dinner, but always make sure I save room for pumpkin pie ... without whipped cream. thank you for including your patterns as prizes!


I am looking forward to pie...I have a terrible sweet tooth!

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